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If regular soy milk is just a drink, Jjin Soy Milk is a whole breakfast story in one pouch.
Made with 100% Korean-grown, non-GMO soybeans and enriched with 15 premium Korean grains, this clean-label Korean soy milk tastes like a carefully prepared homemade meal — comforting, nutty, and naturally smooth — without a single shortcut in the process.
What makes it truly rare is not only what goes in, but what’s left out.
There are no emulsifiers, thickeners, stabilizers, or artificial flavors here — just clean, honest ingredients you can read and trust.
It’s the kind of plant-based soy milk you’d proudly give to your family, knowing every sip reflects real food made the right way.
Each pouch begins with carefully selected Korean soybeans, ground whole using a traditional stone mill to preserve their aroma, protein, and natural oils.
Roasted grains such as sesame, black rice, barley, and brown rice are then blended in, creating a warm, nutty flavor that feels closer to a multigrain porridge than a thin, watery soy drink.
Think of it as a portable, drinkable multigrain bowl — convenient, but never compromised.
With 80% pure soybean extract (over 7% soybean solids), Jjin Soy Milk is pleasantly dense and satisfying, not overly sweet or diluted.
Enjoy it chilled on busy mornings, warmed in a mug on slow evenings, or as a natural protein boost after a workout.
However you drink it, it turns a simple moment into a small, nourishing ritual.
RootTerra believes that real wellness starts with honest ingredients and careful craftsmanship.
Jjin Soy Milk is our answer to overly processed drinks — a return to clean-label, Korean-style soy milk that respects both tradition and your daily life.






